Light but truly Mediterranean that shows sunkissed fruit with slight sea salt. Half the fruit is fermented as whole bunches for a week and the rest directly pressed.
Tutti Frutti Ananas
A collaboration of friends making wines they like drinking by the Mediterranean. Farming organically over sand, schist and quartz from vineyards close to the sea and up high in the mountain. Sharing a cooperative cellar in an old garage in the town's centre. Producing young wines that a vibrant and full of life.