La Vivi Dora 2ltr
Such drinkability with no compromise in crunch and berries, a juicy and fresh blend ready for any occasion in a very agreeable 2 litre bag. Made with Rubén's dog in mind who follows him everywhere, Rubén made a wine for every occasion and place.
At the forefront of the natural wine movement in Penedès is Rubén Parera and his father Jordi. The family's vines are planted alongside their certified organic cherry orchards – the first to become so in Penedès. Ruben after studying viticulture and oenology started making wines under their label. Upper Penedès is far inland with a high-altitude and mountainous characteristics. Grape yields are small, but the quality is excellent. This area also enjoys the most rainfall and has the greatest temperature fluctuations. Ruben converted his family's 10-hectare estate from organic to biodynamic (2013). Grapes are manually harvested. Fermentation occurs spontaneously with native yeast. Low to no SO2 is added.